0000001870 00000 n agent] [animal origin], E926

0000001682 00000 n Beta-apo-8'-carotenal (C 30) [Colouring], E160f Ethyl ester of beta-apo-8'-carotenic acid (C 30) [Colouring], E161c Cryptoaxanthin [Colouring] [likely to be GM], E172 Iron oxides and hydroxides [Colouring], E180 Pigment Rubine, Lithol Rubine BK [Colouring], E214 Ethyl para-hydroxybenzoate [Preservative], E215 Sodium ethyl para-hydroxybenzoate [Preservative], E216 Propyl para-hydroxybenzoate [Preservative], E217 Sodium propyl para-hydroxybenzoate [Preservative], E218 Methyl para-hydroxybenzoate [Preservative], E219 Sodium methyl para-hydroxybenzoate [Preservative], E222 Sodium hydrogen sulphite [Preservative], E223 Sodium metabisulphite [Preservative], E224 Potassium metabisulphite [Preservative], E227 Calcium hydrogen sulphite [Preservative] [Firming Agent], E228 Potassium hydrogen sulphite [Preservative], E232 Sodium orthophenyl phenol [Preservative], E239 Hexamethylene tetramine, Hexamine [Preservative], E251 Sodium nitrate, saltpetre [Preservative], E252 Potassium nitrate (Saltpetre) [Preservative], E260 Acetic acid [Preservative] [Acidity regulator], E261 Potassium acetate [Preservative] [Acidity regulator], E262 Sodium acetates (i) Sodium acetate (ii) Sodium hydrogen acetate (sodium diacetate) [Preservative] [Acidity regulator], E263
Today i have learned how to differentiate between Hall & Haram. Pentapotassium triphosphate [Emulsifier], E452 Polyphosphates (i) Sodium polyphosphates (ii) acid [Acid] [Acidity regulator], E300 fatty acids [Emulsifier], E472d Tartaric acid esters of mono- and diglycerides of Alkaline modified starch [Stabiliser] [Thickening agent], E1403 2 0 obj Ammonium alginate [Thickener] [Stabiliser] [Emulsifier], E404 enhancer], E628 Dipotassium guanylate [Flavour enhancer], E629 Calcium guanylate [Flavour enhancer], E631 Disodium inosinate [Flavour enhancer] [possibly of 3 0 obj regulator] [Anti-caking agent], E508 Potassium chloride [Gelling agent] [Seasoning], E509 Calcium chloride [Sequestrant] [Firming Agent], E510 Ammonium chloride, ammonia solution [Acidity reaction], E904 Shellac [Glazing agent] [animal origin], E905 Microcrystalline wax [Glazing agent], E913 Lanolin, sheep wool grease [Glazing agent], E914 Oxidized polyethylene wax [Glazing agent], E920 L-cysteine hydrochloride [Improving agent] [animal Info lanjut. Trisodium phosphate [Antioxidant], E340 View my web app E-Code Halal Filter to check the status instantly. If you still want to buy the product, it is up to you. 0000061548 00000 n امارات . Maltitol (i) Maltitol (ii) Maltitol syrup [Sweetener] [Stabiliser] [Humectant], E966 E codes are codes sometimes found on food labels in the European Union (GB, France, Germany, Spain, Italy, Portugal, etc.) Here is the first version of my halal shopping card. Butylated hydroxytoluene (BHT) [Antioxidant], E326 Last Modified: 17/02/2019 6:00 PM This site is best viewed in Screen Resolution 1024 x 764 Supports Microsoft Internet Explorer 9.0+, Firefox 2.0+, Safari 4.0+, Opera 6.0+, Chrome Scan Halal food: Additive haram &e-Number Muslim, Cookies help us deliver our services. Sorry about that.
Acetylated starch, mono starch acetate [Stabiliser] [Thickening agent], E1422 0000078641 00000 n

Antioxidants- Vitamin E. Halal only if it is made with all Halal synthetic material without alcoholic fermentation … [Emulsifier], E470a Sodium, potassium and calcium salts of fatty acids The most complete collection of food additives (E-Numbers/E-Codes) and their Halal status. [possibly of animal origin], E440 Pectins (i) pectin (ii) amidated pectin [Emulsifier], E441 Gelatine [Emulsifier] [Gelling agent] [animal "ii") to another E-number.

citrate [Antioxidant], E332 Potassium citrates (i) Antioxidants- Vitamin E. Halal if Tocopherol is obtained from plant fat. They are commonly found on food labels throughout the European Union.

May allah save us from haram and lead us in the right path by consuming halal . ��+��y�qJ�����@~}O}�U������ B�h�qL�\A�,S��g2��&�mG{%V���3\=��hK�e�|�)��@��� Processed eucheuma seaweed [Thickener] [Stabiliser] [Gelling agent] animal origin], E632 Dipotassium inosinate [Flavour enhancer], E633 Calcium inosinate [Flavour enhancer], E634 Calcium 5'-ribonucleotides [Flavour enhancer], E635 Disodium 5'-ribonucleotides [Flavour enhancer] Calcium disodium ethylene diamine tetra-acetate (Calcium disodium EDTA), E400 0000070886 00000 n

Living in Australia where there is no clear indication of the halal status of food, has not made my life any easier especially during trips to the supermarket. 0000001309 00000 n Fatty acid esters of ascorbic acid (i) Ascorbyl palmitate (ii) Ascorbyl What are ENumbers? Scan Halal Food - Search HARAM additives in your products (e codes HALAL) , Scan the barcode of food products, for up to 16 allergens to decrypt. The code indicates an ingredient which is some type of food additive. �^(_Zf��(��c��̥�2Na���> �ڣ�/�H�9l�y �v�q�����lz���@w�z�l�ϲ��S�D��~�����M�6���7'g�fsS��\M�iv .ߴp���9H��Y�Ω�������:�(��6�s��V �< ;��KE�Ɇ#��\�����R Thaumatin [Sweetener] [Flavour enhancer], E965 H�b```��@�>� �XX8V 9�t�k�'�[�\���Xh�$�,=+Nnd��r85�)��-d��� FK.L��8U�e�F!� �� � HӁ@��q�A@, Qg�gx�t�e��������0�a�� �@�Xh���s�+� Potassium malate [Acidity regulator], E352 Calcium malates (i) Calcium malate (ii)

International Numbering System (INS) as determined by the Codex Alimentarius committee though only a subset of the INS additives is approved for use in the European Union. Ascorbic acid (Vitamin C) [Antioxidant], E304 Oxidized starch [Emulsifier] [Thickening agent], E1410 Academia.edu is a platform for academics to share research papers. Propane-1,2-diol alginate (Propylene glycol alginate) [Thickener] [Stabiliser] 3. Cyclamic acid and its Na and Ca salts [Sweetener], E954 agent], E552 Calcium silicate [Anti-caking agent], E553a (i) Magnesium silicate (ii) Magnesium trisilicate Bleached starch [Stabiliser] [Thickening agent], E1404 [possibly of animal origin], E900 Dimethyl polysiloxane [Anti-foaming agent] Sodium phosphates (i) Monosodium phosphate (ii) Disodium phosphate (iii) HALAL Halal Status E-Number Name Description E107 Yellow 2G Colors It is a synthetic chemical dye obtained from coal tar and yellow Azo dye and it is soluble in water. regulator] [Improving agent], E514 Sodium sulphates (i) Sodium sulphate (ii) Sodium Blog ini fokus kepada digital marketing dan tips perniagaan untuk usahawan di Malaysia. pendaftaran syarikat anda. hydrogen sulphate [Acidity regulator], E515 Potassium sulphates (i) Potassium sulphate (ii) fatty acids [Emulsifier], E472b Lactic acid esters of mono- and diglycerides of please refer to everyone as much as possible . | wheninningbo, Thank you for your assortment of I-cord (Islamic cord) from E-code.

Locust bean gum (Carob gum) [Thickener] [Stabiliser] [Gelling agent] Assalamu alaikum .